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GOODS TO GO
You asked, so we're giving it a try!
We are excited to now offer a selection of our bestsellers for you to take home & enjoy
One day to get your goodies!
Come visit us at Thompson's Point on December 14, as we end the year by giving this concept a try!
You Can Take Home Our...
FRESH PASTA
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Made with just semolina flour + water (vegan)
Our semolina flour is from regenerative farms in the US, meaning it's better for you, the planet & farmers who go the extra mile.
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Cooks in 3 minutes or less.
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Remember to salt the boiling water before adding the pasta (nonna would be proud).
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Nonna Tip: Once you see the pasta start to rise to the top of the pot, you know it's perfectly al dente & done!
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Advanced Nonna Tip: Save a cup of pasta water to add to your sauce - it helps thicken the sauce & makes it stick to the pasta more.
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KEEP REFRIGERATED! Can be frozen.
POMODORO "TOMATO" SAUCE
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Made with 7 simple ingredients, including vegetables & spices...sorry we can't give away all the secrets (vegan).
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Reheat stove top on medium heat, cover & let simmer until it starts to lightly boil or pop. Stir frequently.
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Our sauce is naturally a little thicker. Add water if you want to loosen it further - start with 1/2 cup of water and go from there.
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Great for pasta sauce, pizza sauce, lasagna, bologenese & so much more!
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Pro Tip: If making pasta, toss the boiled pasta, warm tomato sauce & a little pasta water into a pan & toss for the perfect consistency!
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KEEP REFRIGERATED! Can be frozen.
CANNOLIS
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Made with our homemade filling of ricotta cheese, chocolate chips, vanilla and a little orange zest!
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Nonna Tip: Best enjoyed for breakfast with a nice espresso to start your day right!
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KEEP REFRIGERATED!
Interested In Getting More?
We're exploring different ways to sell our 'Goods to Go'.
Join our email list to get the latest updates on how to enjoy our food!
Join our email list
(No spam here...that stuff is nasty! We'll only send updates periodically when we have something to share.)
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